Welcome to PatioTime

Delicious Food & Wonderful Eating Experience

We Serve Food, Harmony, & Laughter Since 1998

View Full Menus
Refresh your taste buds

Enjoy An Exceptional Journey of Taste

We see our customers as invited guests to a party, and we are the hosts. It’s our job every day to make every important aspect of the customer experience a little bit better. 

Discover More
davide-cantelli-jpkfc5_d-DI-unsplash.jpg
img-10.jpg
FRESH TASTE BUDS
STARTERS
Purple Corn Tostada
$36

Ricotta, goat cheese, beetroot and datterini.

Bruno's Scribble
$30

Culatello, Spalla Cotta, Mortadella, Culacciona.

Fresh Oysters Dozen
$59

Our selection of fresh oysters, limes.

Wild Mushroom Arancini
$18

Porcini purée, parmesan, basil.

Top Rated Dishes
MAIN DISHES
Crispy Skin Chicken
$33

Ricotta, radicchio, prosciutto salad, cabernet.

Flank Steak
$35

Served medium rare, salad, mushroom sauce.

Ebony Fillet Steak
$58

Truffle mash, pepper sauce.

Fish & Chips
$33

Atlantic cod fillet, chips, salad, tartare, lemon.

Drink & Wines
BEVERAGE
Prickly Pear Tonic
$12

Prickly Pear, Chancaca, Key Lime, and Tonic

Tommy's Margarita
$13

Tequila, fresh lime juice, and orange liqueur

Chicha Morada
$12

Purple Corn, Pineapple, Apple, Cinnamon

Better Boy
$10

Tomato, Salt, Black Pepper, Lemon

Browse Menus
Order Online
Plato de costillas asadas servidas sobre papel de horno en una tabla de madera, con una copa de vino y una decoración floral en la mesa
Recommendations
New Tasting Menus
Spring Specials
Plato de mariscos gourmet con mejillones, vieiras, camarones y trozos de pescado sobre una base de cuscús en un elegante bol blanco
A la carte
View Full
Menus
Learn More
Recipes
Our Chef's
Secrets
Learn More
Postre gourmet servido en un plato negro, con una base de chocolate en polvo, una tarta helada con salsa de frutos rojos y hojas de menta decorativas
Persona sosteniendo una copa de vino blanco
Wine List
Have a drink
Learn More
cta-bg-6-3.jpg
Wine List
Have a drink
Learn More
klara-kulikova-gXmCinze3k8-unsplash.jpg
chef-1.jpg
Quality & Balance
Our Food Philosophy

Simple and balanced. Alexander Petillo brings together flavors and specialties from Italy and beyond to create his own culinary world, full of surprising artistry.

Learn More
RIGHT HERE WAITING
VISIT OUR RESTAURANT

We see our customers as invited guests to a party, and we are the hosts. Piazza della Signoria, 1050122 . Firenze . Italy
M: booking@patiotime.com
T: +39 055 1234567

Get Directions
Persona sosteniendo una copa de vino blanco
Plato de ñoquis dorados con tomates cherry, queso crema y hierbas frescas, con una mano sosteniendo un tenedor y botellas de vinagre balsámico al fondo
Online Reservation

Book A Table

*Powered by OpenTable

Close
© Copyright PatioTime WordPress Theme for Restaurant & Cafe.
Pl. dels Patrons Cristino, 07157 Port d'Andratx
+34 971 67 27 00
msolpoveda@gmail.com
Close